“Buttery garlic-herb lobster tails — restaurant-style in 25 minutes.” Butter Poached Lobster Tails with Garlic & Herbs 🍋 Ingredients 6 lobster tails (about 5 oz each) 1 cup unsalted butter (2 sticks) 3 cloves garlic, minced 1 tbsp lemon juice • 1 tsp lemon zest 2 tbsp parsley, chopped 1/2 tsp crushed red pepper (optional) Salt & cracked black pepper How to Make It 1️⃣ Prep the tails Cut through the top shell; lift meat over the shell, keep attached at base. Pat dry; light salt/pepper. 2️⃣ Melt
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“Buttery garlic-herb lobster tails — restaurant-style in 25 minutes.” Butter Poached Lobster Tails with Garlic & Herbs 🍋 Ingredients 6 lobster tails (about 5 oz each) 1 cup unsalted butter (2 sticks) 3 cloves garlic, minced 1 tbsp lemon juice • 1 tsp lemon zest 2 tbsp parsley, chopped 1/2 tsp crushed red pepper (optional) Salt & cracked black pepper How to Make It 1️⃣ Prep the tails Cut through the top shell; lift meat over the shell, keep attached at base. Pat dry; light salt/pepper. 2️⃣ Melt
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